Results 21 - 30 of 69 for bread desserts

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Preheat your pan and spray with oil. Blend; In a Kitchen-Aid, use whisk attachment. Can be mixed in a blender. Mix the wet ingredients ...

Place all dry ingredients in a large mixing bowl. With spoon, make a deep well in the center. Place all other ingredients in this well. Mix ...

Sift together dry ingredients in a large bowl. Mix remaining ingredients, pour into dry ingredients. Stir carefully, just enough to dampen ...

Mix eggs, milk and vanilla together. Dip the bread into the batter dipping both ... microwave just long enough to make the peanut butter very warm.

Combine sugar, cinnamon and water. ... hot syrup over bread cubes and toss lightly. Add ... minutes. Serve warm with whipped cream, if desired.



Pare, core and slice the apples thin. Let well-wrapped dough thaw and reach room temperature.

Mix sugar, cornstarch and nutmeg in pan. Gradually stir in milk. Heat to boiling over medium heat. Stir constantly, boil 1 minute. Remove ...

Brown crumbs in butter in heavy skillet. Add sugar and cinnamon. Stir frequently as will burn. Brown to a delicate brown toasty color. ...

Let bread raise and place in a ... butter, cinnamon, vanilla and butterscotch pudding mix. Stir mixture well and pour over rolls. Bake 30 minutes.

Blend cottage cheese in blender or food processor until smooth. Add remaining ingredients except 3 tablespoons butter and 5 tablespoons dry ...

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