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Results 21 - 30 of 127 for blackberry pie filling
21. CONGEALED SALAD
Mix Jello with 2 cups ... with juice and pie filling, let congeal. Mix above ingredients and spread over congealed salad. Sprinkle top with pecans.
22. DUMP CAKE
Layer in 9 x 13 inch pan as follows: pineapple, pie filling and cake mix. Top with butter patties. Bake in 350 degree oven until top is light brown.
23. CRESCENT DESSERT
Cream your cream cheese with ... then put your pie filling on top of cream cheese, ... sugar glaze or sprinkle with confectioners' sugar, optional.
Mix together and chill. Cream together. Spread topping mixture on top of chilled salad and serve.
Mix berries, sugar, and water ... sticking. For 4 pies, use 2 quarts of ... edges and add filling. Use extra dough to ... Makes four 9 inch pies.
Melt butter in 9 x ... melted butter. Do not stir. Pour pie filling onto mixture. Do not stir. Bake at 325 degrees for 50 minutes. Serve warm.
27. MIXED BERRY PIE
Heat oven to 425 degrees. For filling, combine blackberries, blueberries and ... filling into unbaked pie crust. Cover with top crust. ... Cool to room temperature.
Stir together and bake at 350 degrees for 45 to 50 minutes.
Mix together and bake at 350°F for 30 minutes or until done.
Combine above ingredients. Pour into a 13x9 dish and refrigerate until set. 3 oz. pkg. cream cheese 1 pkg. Dream Whip (prepare according to ...
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