Results 21 - 30 of 62 for best apple pies

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Mix beaten egg and melted butter in with shredded apples. Add the remaining ingredients ... Pour in uncooked pie shell with lattice top. Sprinkle ... minutes at 375 degrees.

Place apples in large bowl. Mix sugars, ... minutes. Meanwhile, prepare pie crust mix, following label directions. ... with vanilla ice cream.

Combine sugar, flour, cinnamon, nutmeg and salt. Pour over apples reserving about a half cup ... inch deep dish pies. Divide the reserved sugar ... hour at 400 degrees.

About 2 hours before serving ... larger than 9-inch pie plate. Line plate with pastry; ... 1-inch overhang. Spoon apple mixture into plate; dot with ... balls, one slightly larger.

Cut 4-5 apples into 1/2 to 1-inch pieces. ... into prepared 9-inch pie shell. Drizzle with lemon juice. ... paper clip. Bake at 425°F for 1 hour.



Peel, core and thinly slice apples (8 cups). Place apples in ... and roll out pie crust. Place in a 9 ... pie in 425 degree oven for 40 minutes.

Add water to oil; do ... paper to fit pie pan. Slice enough apples to fill pan; put some ... minutes at 400 degrees, then 45 minutes at 350 degrees.

1. Combine flour and salt; ... Place in 9-inch pie pan. 2. Toss apples with honey and combined dry ... whole wheat flour for 1/2 cup in crust.

Mix all ingredients. Pour into uncooked pie shell with lattice top. Sprinkle lightly with sugar and nutmeg. Cook 45 minutes at 375 degrees.

Mix all ingredients and bake in unbaked pie crust. Bake about one hour or until golden brown in 350 degree oven.

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