| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 27 of 27 for beer crab
21. SPICED SHRIMP
Combine, bring to a boil. Add shrimp, boil until done. Drain liquid, toss shrimp and spices with 1/2 cup Old Bay (other brands may be more ...
Mix all together with Thousand Island dressing.
23. SPICED SHRIMP
Bring to boil beer, lemon, salt and 1 ... are done, remove. Add the second package of spices and shrimp. Bring to boil and boil for 8 minutes.
Cook for 30 minutes in an open pot. Add 1 head finely chopped garlic. NOTE: No seasoning is needed. Serve over French bread. Goes well with ...
25. STUFFED CRABS
Saute onions, celery and bell ... are wet with beer and crabmeat. Mix well. Cook ... bread crumbs and top with a pat of butter. Bake until browned.
26. SPICED SHRIMP
Cut off heads. Keep shrimp off bottom of pan. Pour above mixture over. Steam 1/2 to 3/4 hour. Drain well and serve.
Purging crawfish: Many people believe ... enough, drink a beer. Return to rolling boil ... 30 minutes! Drain and remove. Pour on table. Enjoy!
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables