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Results 21 - 30 of 30 for beef roast kitchen bouquet
Cook meat about 3 to 4 hours on low heat, with 1 cup of water. Shred meat when done (use two forks for shredding). Combine all the ...
Cook roast all night in crock pot. Remove fat from juice. Cut meat in small pieces and add rest of ingredients.
Preheat oven to 450 degrees. ... 45 minutes. Add kitchen bouquet, parsley, Tasso and J.D.'s ... in oven under broiler to melt cheese and serve.
24. ITALIAN BEEF
Roast beef in the oven to medium ... mixture in a crock pot until the meat falls apart. Remove meat, shred and serve on French or Vienna bread.
25. SAUERBRATEN
Put spices in tea ball for easy removal later. Brush Kitchen Bouquet on the beef roast, salt and pepper. Brown ... mashed potatoes or noodles.
26. DRIP BEEF
Trim fat and place meat in cold crock pot. Add remaining ingredients. Cook on low for 8 to 10 hours.
Fill large pot half full of water. Add meat and 1 or 2 teaspoons meat tenderizer. Boil until meat is done. Add onion, vegetables, and ...
28. PRIME RIB
This is for full roast - 18 pound, etc. Mix ... deep, brush on Kitchen Bouquet. Stir with toothpicks 3 ... Pour more Au Jus over meat if desired.
29. BLACK BEEF
Place all marinade ingredients in ... of broiler pan. Roast 30 minutes at 350 degrees; ... This marinade is also good for chicken cooked on grill.
30. BEEF AND RICE
Cut meat up into small ... chunks well with Kitchen Bouquet and put into crock pot ... or extra lean beef.) Approximately 20 minutes before ... Serve beef over rice.
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