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beef na
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21.
CROCK-POT CORNED BEEF AND CABBAGE
Wash brisket. Using a small sharp knife, cut tiny X slits in the meat and insert garlic and cloves pieces. Place the meat in a large ...
Ingredients: 13 (brisket .. ground .. leaves .. parsnips .. peppercorns ...)
22.
SHREDDED BEEF TACOS
In a large skillet or ... Add water or
beef
broth to cover. Reduce heat ... fillings and toppings - Kids (and adults!) love to assemble their own.
Ingredients: 14 (cream .. flakes .. ground .. lettuce .. oil .. salsa ...)
23.
CHINESE BEEF AND BROCCOLI
Partially freeze
beef
until it can be just ... 100.2mg Vitamin C, 8.2g saturated fat, 1.9g polyunsaturated fat, less than 1g sugar, 75.4mg calcium.
Ingredients: 11 (cornstarch .. oil .. salt .. sauce .. strips ...)
24.
GARLIC BEEF STEAK
Cut each rib fillet into ... a wok, fry
beef
ribs until half cooked; remove ... cornstarch water. Saute over high heat until ribs are done. Serve.
Ingredients: 11 (cornstarch .. fillets .. garlic .. salt .. sauce ...)
25.
BEEF EGGPLANT SCALLOP
Cook eggplant in boiling salted ... saucepan, brown ground
beef
, onion, and basil in ... the center. Bake at 350°F for 30 minutes. 4-6 servings.
Ingredients: 12 (beef .. cheese .. cubes .. onion .. salt .. soup ...)
26.
STUFFED BRAISED BEEF ROLL (BRASATO MARCHIGIANO)
Pound the meat quite well ... and tie the
beef
with butcher's string so that ... small red beets, if desired. Serve immediately. Serves 6 to 8.
Ingredients: 15 (carrot .. celery .. flour .. oil .. onion .. rosemary ...)
27.
VERSATILE PASTA AND BEEF SKILLET
In a skillet, sauté onion, ... skillet, brown ground
beef
in remaining olive oil over ... use the food processor to slice or chop vegetables.
Ingredients: 16 (basil .. beef .. ketchup .. macaroni .. mushrooms ...)
28.
PAKISTAN BEEF CURRY
In a Dutch oven, sauté ... are tender. Add
beef
or lamb and cover. Simmer ... consistency. Serve over hot rice with flour tortillas that have been heated.
Ingredients: 9 (oil ...)
29.
SPICY BEEF FILLING
Saute 1 in. cubes of
beef
in olive oil. When
beef
... cheese or Monterey Jack until melted, and a spoonful or two of canned or pickled jalapenos.
Ingredients: 10 (ground .. jalapenos .. oil .. packet ...)
30.
CREAMED CHIPPED BEEF AND VEGETABLES
In saucepan, place water, butter, ... smooth. Add the chipped
beef
. Heat. Serve over corn bread squares, split, or corn sticks. Makes 4 servings.
Ingredients: 5 (onion .. sauce ...)
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