Results 21 - 30 of 49 for bbq smokies

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Mix jelly, barbecue sauce, and red wine vinegar. Add Bryan Smokies and heat in a crockpot until hot. Serve from chafing dish or crockpot.

Sprinkle ribs with salt and ... serving pieces and put in crock pot. Pour in BBQ sauce. Cover and cook on low 8 to 10 hours. (High: 4 to 5 hours).

Combine barbecue sauce, sugar, and seasonings in a 1 1/2 quart casserole or serving bowl. Cover and microwave on high 1 1/2 to 2 1/2 ...

Combine barbecue sauce, sugar and ... cover, microwave 1 1/2 to 2 1/2 minutes on high. Stir in Smokies. Microwave 4 to 6 minutes, stirring once.

In saucepan or crock pot put sausages and cover with BBQ sauce. Heat thru.



Take with you a bag of tortilla chips. Really good, people just love it and easy to make. Enjoy.

Cut each little smokie into 4 pieces (or in half if you use the small sausages). Wrap each piece with just enough bacon to cover. Secure ...

Put in pot and let simmer for about 30 minutes.

Mix all ingredients. Marinate overnight. Cook over medium heat in a saucepan for 30 minutes. Serve in a bowl with small amount of sauce; ...

Place in crock pot. Cook for five hours on low heat. Serve with crackers.

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