Rinse the fillets in cold ... dry. Cut the fish diagonally into slices about 1-inch ... foil. Add the basil and wine and simmer for ... oven for 4 minutes.
Ingredients: 9 (cream .. juice .. loosely .. oil ...)
Peel tomatoes by making slit ... Add tomatoes, 8 basil leaves, salt and pepper to ... keep warm. Brush fish fillets with remaining olive oil, ... remaining fresh basil leaves.
Broil swordfish steaks until they ... By removing the fish just underdone, the carry-over heat ... juice concentrate and basil when you have reduced the ... sole. Yields: 4 servings.
Wash filets. Arrange on broiler ... the lime and basil. Stir until butter melted and juice blended. Pour over fish. Sprinkle paprika over fish. ... 15 to 20 minutes.