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Results 21 - 30 of 398 for based soup
21. LENTIL SOUP
Note: If available, beef bones, ... beef broth or soup base. Cook lentils in beef ... a generous sprinkling of freshly grated Parmesan cheese.
Cut salt pork or into 1/4 inch dice and ... stirring occasionally until soup is thickened. Be careful not ... quick New England clam chowder.
23. TURKEY STUFFING
In a large saucepan, sauté chopped giblets and (de-stringed) celery in 1 tablespoon butter and 1 tablespoon olive oil; adding onions and ...
24. PORK CHOW MEIN
Have all vegetables prepared before beginning to cook. A food processor with a thick slicing disk is a great advantage when making ...
In a large saucepan or ... is a wonderful soup either with or without the ... garlic powder, to your taste. This soup is even better the next day!
26. LENTIL SOUP
Dry or canned lentils may ... water and beef base. Add vegetable soup mix and simmer until greens ... economical version, eliminate the meat entirely.
Put everything into a soup pot and simmer gently for ... Serve accompanied by toasted Italian bread spread with garlic butter and Parmesan cheese.
Bring beef stock to a ... greens to the soup near the end of cooking, ... They may be added to this dry soup mix for convenience and extra flavor.
29. BEEF AND NOODLES
Over medium high heat, sauté beef in 1 tbsp. olive or peanut oil with onion and chopped or sliced pepper; add garlic when onions become ...
Here is a quick meal ... onions. Dissolve chicken soup base in 1 cup cold water; ... Fresh mung bean sprouts can be stirred in with the peppers.
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