In large saucepan, place pinto ... overnight. Add roast beef chunks. Peel and cube potatoes ... green beans or asparagus, beef gravy or bouillon ... proper consistency. Serves 8-10.
Top with fresh onion greens or ground nutmeg. Puree asparagus and mince onion set aside. ... well. Stir in beef bouillon. Simmer for 20 minutes. ... onion or ground nutmeg.
Ingredients: 7 (bouillon .. cream .. salt .. tender. ...)
Serve 4 to 6 Soak ... to cover, cook asparagus for 7 minutes; then drain. ... asparagus. Cover dish and allow it to stand for 5 minutes before serving.
Preheat oven to 425 degrees. Butterfly beef fillet to within 1" of ... overlap slightly). Arrange asparagus spears lengthwise around lobster tails. ... Serves 8 to 10.