| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 81 for 7 bone pot roast
Rub Kitchen Bouquet all over pork roast. Season with Mrs. Dash, ... rack in crock pot. Cover and cook on ... drains to bottom and creates steam.
Cover roast with water in crockpot and ... roast out of pot and shred in pieces. Put ... Serve on buns. New Years Day Football Family Tradition.
Night before begin cooking 2 lbs. chuck roast in crock pot (cook all night). In morning, remove the bones. Add to crockpot the ... degrees for 10 minutes.
Pierce meat with large skewer, ... to 250 degrees. Roast 4-5 hours. When foil is ... is removed. A bone in roast can be used, ... foil; steam rushes out.
Trim all excess fat from meat. Brown beef in its own fat in a large skillet; remove and set aside. Drain all but 2 Tbsp. fat from skillet. ...
26. BEER BEEF ROAST
Do not brown roast; place in Dutch oven ... and pour over roast. Bake covered at 325 degrees for about 3 hours or until tender. Serves 6 to 8.
27. STEAK SAN MARCO
Put all ingredients together in large frying pan (without browning). Simmer for 1 1/2 to 2 hours.
Mix marinade ingredients in a large bowl. Wipe meat with damp paper towels and place in marinade. Refrigerate, covered, for 2 or 3 days, ...
Melt shortening in Dutch oven over medium heat. Add pot roast and brown well all sides. ... low heat until meat is tender. Makes 4 to 5 servings.
30. FIVE-FLAVOR BEEF
1. Slowly heat oil in Dutch oven. Add meat and brown well on all sides - about 15 minutes. 2. Meanwhile combine soy sauce, 3 cups water, ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables