Results 21 - 30 of 1,340 for 5 extract pound cake

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Preheat oven to 300°F. In ... Mix in the extracts. Pour the batter into ... clean. Cool in the pan for 10 to 15 minutes. Remove to a wire rack.

Preheat oven to 350°F. Cream ... until fluffy. Add extracts and blend well. Mix on ... and lightly floured cake pan of your choice. I ... of topping or glaze.

45% calorie reduction from traditional ... out clean. Let cake cool in pan 5 minutes. ... Lemon Poppy Seed Pound Cake - Prepare cake as ... 48 packets Equal® sweetener. Equal

Preheat oven to 350°F. Combine ... Add salt, lemon extract and lavender. Mix buttermilk and ... an Angel food cake pan or 2 loaf pans. Dust with powdered sugar or glaze.

Preheat oven to 325°F. Grease ... 10-inch fluted tube cake pan. In large mixing bowl ... addition. Stir in extracts and zest. Add flour and ... sugar. Makes 12 servings.



Perfect for Valentine's day! Preheat oven to 350°F. Grease and flour a 10-inch tube pan. Cream sugar, butter and Crisco. Mix flour, cocoa ...

Preheat oven to 350°F. Sift ... oil and vanilla extract. Beat with mixer on ... in center of cake comes out clean. Allow cake ... SERVES 12 TO 15

Combine sugar and butter; cream ... Stir in rum, extracts and brandy. Pour batter into ... 325°F for 1 hour 20 minutes or until cake tests done.

Preheat oven to 350°F (175°C). ... toothpick inserted into cake comes out clean. Cool cake ... sprinkle with orange zest if desired. -frankfurt-oder

In a large bowl, with ... condensed milk, vanilla extract and lemon extract until well ... Let cool for 10 minutes. Remove from pan and serve!

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