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Results 21 - 30 of 176 for 4lb beef round roast
Combine oil, onion, garlic salt, ... Mix well. Add roast; coat well with marinade. ... servings. NOTE: Use prime rib, eye of round or any beef roast.
See Sandwich Round recipe. See Marinated Vegetable Toss. Cut beef into slices. Sprinkle beef with ... sandwich rich in vitamins and nutrition.
Chop fine or grind the roast beef. Add remaining ingredients and mix together. Serve.
In a Dutch oven, brown beef in oil; drain. Add water, ... mixture. Cook and stir for 2 minutes or until thickened and bubbly. Yield: 6 servings.
25. BEEF BARBECUE
Clean beef, cutting out all grizzle ... with lid and roast at 300 degrees for 5-6 ... like barbecue. Serve on a semi- hard roll. Serves 20-25.
26. ITALIAN BEEF
Cook roasts at 325°F until medium rare, ... broth. Broth: Six beef bouillon cubes in 6 cups ... Put on top and slice into sandwich servings.
27. BEEF BURGUNDY
Cut bacon into small pieces, ... bacon and saute beef which has been cut into ... minutes before serving. Serve over rice or noodles. Serves 8-12.
28. PEPPERED BEEF
In a small bowl combine ... spice mixture. Place roast on a rack, bake at ... 1/2 teaspoon oregano, mix well. Chill and serve with peppered beef.
29. JAMAICAN BEEF
Brown roast slowly in vegetable oil in ... in sugar, salt, beef broth or bouillon cube, cinnamon ... and chill for another meat. Serves 8 to 10.
30. PEPPERED BEEF
In a small bowl, combine ... well coated. Place roast on rack and bake at ... garlic powder & oregano Mix well. Chill and serve with peppered beef.
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