This fudge cuts better when allowed to ... set aside. Place marshmallow creme and peanut butter in a large bowl; mix ... candy thermometer is recommended.
Cook sugars, butter, milk and salt to ... candy thermometer). Add marshmallows and peanut butter just before removing from ... recommended. Makes 2 dozen.
Stir together butter, sugar and evaporated milk ... constantly. Boil 5 minutes over medium heat or until ... and stir in peanut butter, then add remaining ingredients ... candy thermometer is recommended.
Combine sugar, butter and evaporated milk in heavy ... Continue boiling 5 minutes over medium heat, stirring constantly ... heat; stir in peanut butter pieces until melted. Add Marshmallow Creme, nuts and vanilla; beat ... cut into squares. . Vaughn
Butter a 13x9-inch pan; set aside. ... Quickly stir in marshmallow creme, peanut butter and vanilla. Pour mixture ... pounds of delicious fudge. Cooks Note: Use of a candy thermometer is recommended.
I have been making this ... over and over! Butter sides of large heavy pan. ... from heat, add marshmallow cream, crunchy peanut butter, peanut butter chips, vanilla ... gloss, about 5 minutes. Pour in large dish ... candy thermometer is recommended.
This makes a great little ... milk, sugar and butter. Bring to a boil and boil for 5 minutes (don't skimp on the time!) ... and stir in peanut butter chips, marshmallow creme and vanilla until well ... cool overnight. Note: Fudge should be soft but not ... fudge, use chocolate chips.
Place sugar and milk in ... boil for 3 minutes. Remove from heat and add marshmallow, peanut butter and vanilla. Stir until well ... firm (about 1 hour).