Results 111 - 120 of 418 for wrap filling

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Mix above ingredients in a ... so you can wrap the pie in it when ... use. When needed, allow to thaw and use as pie filling or use for cobbler.

Cut bread lengthwise and hollow ... mixture into bread. Wrap each pickle in slice of ... hours or overnight. To serve cut into 1 inch thick slices.

Grease the bottom of an ... frosting is frozen. Wrap cake in moisture and vaporproof ... hours or overnight until thawed. Serves 12-16. Enjoy.

If you like, grind poppy ... Put 1 teaspoon filling in center of each circle. ... sheet of plastic wrap. Wrap it, and push ... after hamantaschen are made.

Pound/beat chicken breasts to flatten ... and tomato pieces (filling). Roll breasts, wrapping filling ... excess over chicken wrap when serving.



(Use more flour if dough ... until well blended. Wrap in foil or saran wrap ... can of pie filling (cherry, blueberry, peach, or apple). ... icing over the top.

Beat eggs lightly. Add uncooked ... with 1/2 the filling mixture, then 1/4 cup Romano ... Cover with plastic wrap. To cook immediately: vent ... 15 to 20 minutes.

Sift flour with salt and ... dough into a roll about 2 inches in diameter; wrap in foil or plastic food wrap and chill several hours or overnight.

Cream sugar and shortening. Add ... into 4 parts, wrap in plastic wrap and chill ... paper. Spread date filling (see below). Roll from long ... until consistency of gravy.

Let dough thaw until pliable. ... in the microwave, wrap in plastic wrap and microwave ... small bowl. Spread filling mixture over dough. Roll up ... or until golden brown.

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