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Results 111 - 120 of 2,880 for white bread for 50
111. WHITE BREAD
Dissolve yeast in warm water. Add sugar and let foam for about 10 minutes. Stir in ... immediately and brush tops with butter. Cool on wire racks.
In a large bowl thoroughly ... using all dough on greased cookie sheet. Cover; refrigerate. Uncover and bake at 400 degrees for 40-45 minutes.
Spoon flour into a measuring ... at medium speed for 2 minutes. Add 1 more ... bake, preheat oven to 400 degrees and bake for 30 to 40 minutes.
Dissolve yeast in warm water. Stir in sugar, salt, eggs, oil and 3 cups flour. Beat until smooth. Mix enough remaining flour to make dough ...
In a large bowl, mix ... towel. Let rest for 20 minutes. Punch down dough. ... stand 10 minutes. Bake 30-40 minutes in hot oven at 400 degrees.
116. WHITE BREAD
Dissolve yeast in 1 1/4 ... Dough is ready if indentation remains when touched. Bake at 350 degrees for about 30 minutes or until golden brown.
Dissolve yeast in warm water. Stir in sugar, eggs, oil and 3 cups flour. Beat until smooth. Mix in enough of remaining flour to make dough ...
118. EASY WHITE BREAD
Dissolve yeast in 3/4 cup warm water. Stir in 2 2/3 cups warm water, sugar, salt, shortening, and 5 cups flour. Beat until smooth. Mix in ...
In large mixing bowl, place ... of electric mixer for 2 minutes. Add 1 more ... Remove from pans immediately to cooling rack. Brush with butter.
Soak yeast in water. Add ... loaves and place each in a greased 9x5 inch loaf pan. Let rise until doubled. Bake at 375 degrees for 30 to 35 minutes.
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