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Results 111 - 120 of 795 for whipped potatoes
111. TWICE BAKED POTATOES
1. Rinse and scrub potatoes. Pat dry. Prick a ... top of each potato. Carefully scoop out the ... for about 15 minutes or until heated through.
Combine potatoes, celery, eggs, radishes, onions, ... salad dressing and mustard; mix lightly. Chill. Garnish with tomato halves. 12-14 servings.
In 3 quart saucepan, combine potatoes and enough water to cover ... serve, thaw, bake, uncovered at 350 degrees 1 hour or until thoroughly heated.
Combine salad dressing, mustard, celery ... mix well. Add potatoes, eggs, onion, celery, and ... top and sprinkle with paprika for decoration.
Combine broth, potatoes, white part of onions, ... 30 minutes. Puree potato mixture in blender and return ... drinking or in bowls for eating.)
116. SHREDDED POTATOES
Cook potatoes in jackets, peel. Shred into ... cheese in milk with cream, mustard, salt and pepper. Pour over potatoes. Bake one hour at 350°F.
117. CREAMED POTATO SOUP
1. Cut potatoes into eighths; cut onion into ... - crisp croutons. Cold soup - chopped chives, green onions tops of parsley. Makes 4 servings.
118. BAKED POTATO SOUP
In a large soup pot, ... clear. Add bacon, potatoes and whipping cream to desired ... garnish of a dollop of sour cream, grated cheese and chives.
Combine salad dressing, mustard, celery seed, salt, and pepper. Mix well. Add potatoes, eggs, onion, celery and pickles. Mix lightly. Chill.
In a small bowl, mix potatoes and garlic salt, then spread ... small bowl, mix whip cream and cheese, then spread ... 400°F for 15 to 20 minutes.
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