Scrub the potatoes and cut ... saucepan with the leeks, celery, carrot and butter. ... until the butter is melted and all the particles ... covered, until just hot.
Ingredients: 9 (leeks .. milk .. potatoes .. salt ...)
In a heavy 6 quart ... simmer the potatoes, leeks, chicken stock and salt ... individual soup bowls. Serve garnished with fresh chives or fresh parsley.
Heat butter and oil in saucepan. Add sliced leeks and saute for about 10 ... smooth. If soup is to be served hot, return ... Garnish with chopped chives.