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Results 111 - 120 of 503 for turkey soup
111. CREAM OF TURKEY SOUP
Cook vegetables and spices in ... chicken broth and turkey carcass; add salt and pepper. ... wine and then add to the soup. Serves at least 6.
112. TURKEY BARLEY SOUP
Place turkey, celery, carrots, onions, parsnips, ... Skim foam as soup cooks. Cool and shred meat ... Barley may be cooked separately. Serves 8.
Cook turkey in 4 quarts of water ... half. Cook until soup is thoroughly heated. Yield: 4 ... chicken for this if you don't have a turkey carcass.
Add vegetables to turkey broth. Add salt and noodles; simmer 15 minutes. Add turkey. Heat. Serve. 6 servings.
115. CREAM OF TURKEY SOUP
Heat butter in a saucepan. ... minutes. Blend in remaining broth and turkey. Heat, do not boil. Garnish with grated carrot. About 6 servings.
116. TURKEY BARLEY SOUP
Place turkey carcass in large, deep kettle. ... Remove carcass from soup and scrape meat from bones. ... to soup; heat to serving temperature.
117. TURKEY NOODLE SOUP
Combine turkey carcass and water in slow ... to broth. Drop cooked noodles into pot. Cover and cook on high for 20-30 minutes. Makes 8 servings.
118. TURKEY MEATBALL SOUP
1. In a small skillet ... combine onions with turkey, bread crumbs, egg, parsley, ... and add to soup. Cook 5 minutes longer. ... few minutes before serving.
119. HOMEMADE TURKEY SOUP
In a 5 quart saucepan, ... until vegetables are about done; add noodles and turkey meat. Simmer until noodles are done. Salt and pepper to taste.
In a large pot, boil turkey wings until almost done, then ... pepper. Simmer until matzo balls are warm thoroughly. Makes 24 (1-cup) servings.
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