Tang Tea Mix - Recipes - Page 12

Results 111 - 120 of 145 for tang tea mix

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111. SPICED TEA MIX

Mix all together. Use 2 teaspoons to 1 cup of hot water.

112. SPICED TEA MIX

Mix well. Use 1 teaspoon to cup of hot water.

113. SPICED TEA MIX

Mix all ingredients together. Add 1 to 2 tbsp. to a cup of boiling water. Stir with a cinnamon stick if desired.

114. SPICED TEA MIX

Mix well. Use 1 to 2 teaspoons in cup of hot water.

115. SPICED TEA MIX

Mix well and store in covered container. To use, place 1 to 3 teaspoonfuls (personal taste decides how much) in cup. Add boiling water and stir.

116. SPICED TEA MIX

Mix ingredients together. To serve use 2 rounded teaspoons per cup of boiling water.

117. SPICED TEA MIX

Mix: Add w spoons of mixture to cup of boiling water. Store in air tight jar. Makes 1 quart dry mix.

118. SPICED TEA MIX

Combine all ingredients and store in an airtight container. Use 3 teaspoons per cup to mix with boiling water.

119. SPICED TEA MIX

Mix these ingredients and keep stored in jar or Tupperware container. Mix 2 teaspoons of this mix to 1 cup of hot water for a delicious drink.

120. SPICED TEA MIX

Mix together and store in covered jar. Add to hot water to taste, and serve.

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