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Results 111 - 120 of 198 for sweet potato cake
Combine sugar, oil, eggs and water. Beat at medium speed until mixed, combine next 5 ingredients. Add to egg mixture. Stir in potatoes, ...
112. SWEET POTATO CAKE
Sift flour, baking powder, salt ... lemon juice. Pour into a greased loaf pan and bake in a slow oven 325 degrees 1 hour. Makes 8x4 inch cake.
113. SWEET POTATO CAKES
Parboil potatoes until tender; peel ... sizzles. Drop the potato batter from a large spoon ... Makes about 15 cakes. Serve with butter and (or) honey.
114. SWEET POTATO CAKE
Blend sugar and oil. Add ... Combine all ingredients except coconut. Cook for 12 minutes, stirring constantly. Add coconut; beat. Spread on cake.
115. SWEET POTATO CAKE
Beat oil and sugar together. ... stiff. Fold into cake mixture. Bundt pan - 1 ... degrees or three 8 inch pans for 25-30 minutes at 350 degrees.
116. SWEET POTATO CAKE
Heat oven to 325 degrees. ... over medium heat, just until melted, stirring constantly. Spoon over cooled cake allowing some to run down sides.
117. SWEET POTATO CAKE
Combine sugar, eggs, oil, and vanilla; mix well. Add all other ingredients. Stir in nuts. Bake in greased tube or Bundt pan at 350 degrees ...
118. SWEET POTATO CAKE
Cream oil and sugar. Add eggs, one at a time. Add flour, cloves and cinnamon alternately with the baby food. Bake in Bundt pan at 325 ...
Bring water and 1/4 cup ... until mixture thickens slightly. Serve warm over cake. Note: This cake freezes well. Wrap in foil and reheat to serve.
120. SWEET POTATO CAKE
Boil potatoes until done. Add butter and sugar; mix well. Stir in milk, eggs, cinnamon, flour and baking powder. Beat with mixer by hand ...
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