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Results 111 - 120 of 534 for sweet-sour meatballs
Combine first 5 ingredients, mix ... in flour. Brown meatballs in shortening. Drain excess fat. Meanwhile prepare sweet and sour sauce. Drain chunks. Reserve pineapple. ... well. Cover - simmer.
About 1 hour and 15 ... salad oil brown meatballs and drain. Pour off oil. ... salt, sugar and sweet gherkins. Set aside 6 pineapple ... 4 to 6 servings.
Combine the first 10 ingredients. ... pan. Combine the sauce ingredients and pour over meatballs. Bake at 350°F for 1 hour. Yields 9 dozen.
Combine first 6 ingredients together. ... large saucepan mix last three ingredients well. Bring to boil then simmer for 2 hours with meatballs.
Mix soup mix with hamburger; ... ingredients in saucepan. Combine meatballs and sauce in crock-pot. Simmer until bubbly, stirring occasionally.
Put jelly and chili sauce ... minutes. Meanwhile, make meatballs the size of a quarter. ... Let simmer for 25 minutes and serve with toothpicks.
Mix together. Pour 1/2 of ... 13 pan, ad meatballs, pour rest of sauce ... for 20 minutes at 320 degrees. Uncover and bake for 20 minutes longer.
Mix, shape into 20 meatballs. Cook over medium heat ... add meatballs. Cover, simmer, stir occasionally 10 minutes. Add pepper, cook 5 minutes.
In a bowl, combine the ... large skillet, brown meatballs in batches in oil. Transfer ... for 40 to 45 minutes or until meat is no longer pink.
Mix all ingredients well. Shape into small balls and place on baking pan. Bake at 350°F for 20 to 25 minutes. Do not over cook! Mix ...
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