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Results 111 - 120 of 237 for swedish meatball sauce
111. SWEDISH MEATBALLS
Mix meat and ingredients. Form into size meatballs desired and roll in flour. ... tablespoon oil. Heat sauce thoroughly; pour over meat balls. ... 3 cans of soup.
Mix all meatball ingredients except Crisco into 30 ... Add meatballs into sauce. Cover and simmer 1/2 ... cooked rice or egg noodles. Serves 4.
113. SWEDISH MEATBALLS
Mix first 10 ingredients. Chill. Form into balls. Freeze or fry in deep fryer basket (drain). Place cooked balls in water and wine mixture; ...
114. SWEDISH MEATBALLS
Combine meat, onions, eggs, bread. Form 1" balls. Make sauce from remaining ingredients. Grease baking dish, put in meatballs and pour sauce over. Cook ... 50 to 70 meatballs.
Mix first 7 ingredients. Shape ... Pour bouillon over meatballs; simmer for 20 minutes. ... served over hot noodles or rice. Yield: 6 servings.
116. SWEDISH MEATBALLS
Mix all ingredients, form into ... towel. Mix all ingredients in saucepan. Bring to boil. Add meatballs and simmer on real low heat for 30 minutes.
117. SWEDISH MEATBALLS
SAUCE: Blend well chili sauce and jelly and simmer. MEATBALLS: Mix above ingredients; make ... grease. When done put into the sauce and simmer.
118. SWEDISH MEATBALLS
1. Mix ground beef, bread ... large skillet; brown meatballs. 3. Remove meat from ... 4. Heat chili sauce and jelly in skillet, stirring ... uncovered for 30 minutes.
119. SWEDISH MEATBALLS
Mix beef, crumbs, milk, egg, ... 8 minutes. Remove meatballs, reserving meat drippings. Repeat. ... and brown bouquet sauce. Microwave at high for ... 40 (1 inch) meatballs.
120. SWEDISH MEATBALLS
Form mixture into balls and ... skillet. Drain. Place meatballs into sauce made by combining the jelly and ... Simmer 30 minutes and serve hot.
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