Results 111 - 120 of 187 for stir fry seasoning

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Slice uncooked steak into thin ... and heat through. Season to taste with salt (or ... for peppers. Add finely minced fresh ginger, if desired.

Season thawed chicken on both sides ... to the pan. Stir constantly for 5-8 minutes or ... the rice stir fry. Slowly add 1 tablespoon ... for 2 minutes. . Hanson

Place wok over medium high ... onion and parsley. Stir fry until onion is limp (about ... and hot pepper seasoning. Stir fry until heated ... needed. Makes 4 servings.

In a skillet brown meat in soy sauce. In a separate pot begin to steam cabbage (all vegetables if fresh). When vegetables are just about ...

115. STIR FRY
Cut vegetables in small bite ... place vegetables and seasonings and cook on low to medium heat. Stir until tender. Add chicken, heat ... can serve over rice.



Marinade chicken and vegetables for at least 1 hour. Saute chicken, vegetables and marinade in hot skillet or wok until chicken is done and ...

Cut fat off of the ... minutes. Heat a fry pan on high heat. Add ... and the steak. Stir often until done, about 15 ... onions and peppers, season. Stir and simmer 10 ... salad and French bread.

Cook rice, keep warm. Saute ... Add sausage and season to taste. Heat thoroughly. Mix ... warm rice, sprinkling with remaining cheese. Serves 6.

119. STIR-FRY
Serve on fluffy rice.

Saute chicken in vegetable oil; add remaining ingredients and cook until vegetables are crisp. Delicious served over hot rice or alone.

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