Results 111 - 120 of 434 for soup ham hocks

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Combine beans in saucepan with ... to beans. Add ham bone or hocks. If using chicken carcass, ... Remove bones from soup and cut off any meat ... or sherry, for piquancy.

Pre-cook ham hocks or shank in the 8 ... meat, put into soup. Stirring constantly, bring soup ... small amount of water). Taste, adjust seasonings.

In a bowl soak navy ... a pot. Add ham hocks. Cover, cook for 2 1/2-3 hours until soup is reduced by 1/2. Remove ... and salt. Cook until heated.

Soak beans overnight; drain. Add 2 quarts of water, hocks, catsup, vinegar, sugar, salt, ... 3 hours. After soup has simmered for an hour, ... Serves 4 to 6.

Heat water and beans to ... tender. Remove pork hock, trim fat and bone ... stir back into soup. Simmer until ready to ... with hot, buttered cornbread.



Wash and pick over split peas. Combine all ingredients and bring to a boil. Simmer for 2 1/2 to 3 hours, stirring every 30 minutes.

Soak beans in water overnight. ... finely chopped raw onions in olive oil and vinegar. Add one soup spoon of this to each serving of the soup.

Brown sausage. Place all ingredients in a large pot. Bring to a boil then turn heat down and simmer 1-2 hours.

Rich with a harvest of ... smoky flavor of ham, this thick soup is truly a main dish. It can be made using ham hocks or a meaty ham bone. ... 3 1/2 quarts water.

Rinse beans and place in ... 1 hour. Add ham hocks; return to heat and ... minutes. Add to soup along with bay leaf and ... yogurt. Makes 4-6 servings.

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