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111.
POTATO CHEESE SOUP
Each time this
soup
is reheated, it gets better! ... Season to taste with salt and pepper before serving.
Soup
will be thick. Add milk to reheat. .
Ingredients: 9 (broth .. cream .. flour .. milk .. potatoes ...)
112.
STUFFED CABBAGE SOUP
Brown the above and drain well. Add the above to: Bring all to a boil then simmer until rice and cabbage are done. . J. Pollack-Firda
Ingredients: 10 (beef .. broth .. juice .. rice .. sauce .. sugar ...)
113.
POTATO AND LEEK SOUP
Gently fry the potatoes, leek. ... more liquid the
soup
will become. Add the cream/milk ... a bowl with a topping of chives with crusty bread.
Ingredients: 9 (bayleaf .. chives .. cup .. tsp ...)
114.
CAULIFLOWER-BROCCOLI-SPINACH CREAM SOUP
Put all ingredients in kettle and simmer for 2 hours or until vegetables are tender. Be careful not to scorch.
Ingredients: 14 (cabbage .. celery .. cream .. cubes .. milk .. onion ...)
115.
HEALTHY POTATO SOUP
Cook the vegetables (first 5 ingredients) until done. Don't drain! Add next 4 ingredients (bouillon through cheese). Cook until thickened. ...
Ingredients: 9 (cube .. flour .. milk .. salt ...)
116.
VEGETABLE BEEF SOUP
In a 5-quart pan, over medium heat, saute the garlic and onion in a small amount of oil until tender. Add the ground beef and cook until ...
Ingredients: 13 (kernels .. lean .. tomatoes .. vegetables ...)
117.
FRENCH ONION SOUP
Slice onions, saute in butter until tender. Add water, boullion cubes, and Kitchen Bouquet. Simmer 20 minutes, add croutons and serve. ...
Ingredients: 6 (cubes .. thinly ...)
118.
CHEDDAR CHEESE SOUP
Cook onion in butter until ... cheese. Stir until completely melted. Add white flour for a thicker
soup
and sprinkle cheese on top. Serve hot.
Ingredients: 9 (broth .. milk .. onion .. sauce .. whiz ...)
119.
BEST EVER PASTA FAGIOLI
Brown garlic in olive oil. Mix 2 cans beans with one can water in electric blender until almost smooth. Add blended beans to browned garlic ...
Ingredients: 6 (beans .. sauce ...)
120.
CREAM OF POTATO SOUP
Boil together potatoes and onions. ... Do not allow
soup
to boil but cook until ... creamed corn or peas can also be added to the
soup
, if desired.
Ingredients: 6 (cream .. eggs .. onions .. optional .. potatoes ...)
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RECIPE PULSE
TRENDING NOW
HASH BROWN POTATO CASSEROLE
SALMON PEA WIGGLE
HOW TO COOK ARTICHOKE
EASY PASTA SALAD
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KALE
CHINESE STIR FRY VEGETABLES
CHEESECAKE LADY FINGERS
BOILD DINNER
SPINACH BALLS
PUDDING DESSERT
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