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slow cooker vegetables
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111.
CROCK-POT BEEF STEW
This Beef Stew may be ... and make the
vegetables
mushy - the results will ... color. In a
slow cooker
, add all the
vegetables
... the refrigerator! Serves 6.
Ingredients: 13 (coins .. cubes .. ketchup .. oil ...)
112.
CROCK POT CHICKEN & SAUSAGE GUMBO
Make roux in a heavy saucepan by stirring together the flour and cooking oil until smooth. Cook over medium high heat for 5 minutes ...
Ingredients: 18 (-or- .. celery .. flour .. oil .. okra .. onion ...)
113.
SUE'S CROCK POT SOUP
Place stew meat in bottom ... and add mixed
vegetables
. Finely chop onion. Drain ... heat 8 hours. Stir cook on high 45 minutes to 1 hour. Serve.
Ingredients: 7 (corn .. juice .. meat .. onion .. potatoes .. vegetables ...)
114.
CROCK POT PORK CHOPS
Trim and brown chops. Put potatoes, carrots and onions in crock. Add chops. Add other ingredients. Cook on low 8-10 hours. Season to taste.
Ingredients: 6 (broth .. chops .. onions .. sauce .. soup ...)
115.
CHICKEN (PREPARED IN A CROCKPOT)
Put in crockpot, stir, cook 4 hours. Serve over rice or in tart shells. (Chicken breasts maybe cooked in microwave. Put in round dish, cook ...
Ingredients: 4 (breasts .. onion .. soup ...)
116.
CROCK POT CHOW MEIN
Cook 8 to 10 hours in crockpot - 1 hour before serving add Chinese
vegetables
and cornstarch and water.
Ingredients: 9 (celery .. cubes .. mushrooms .. onions .. sauce ...)
117.
SOUP (CROCK POT)
Brown meat. Cook 8 to 10 hours on low.
Ingredients: 11 (accent .. carrots .. celery .. cubes .. onions ...)
118.
POTATO SOUP (CROCK POT)
Put all ingredients into crock pot or soup pot EXCEPT milk and chives. Cook 10- 12 hours on low or 3-4 hours on high. Stir in evaporated ...
Ingredients: 13 (base .. chives .. flakes .. milk .. salt ...)
119.
CROCK POT SOUP
Combine all but flour and butter in crock pot. Cover and cook on low 8-10 hours. One hour before serving, turn to high. Mix flour and ...
Ingredients: 11 (flour .. meat .. tomatoes .. vegetables ...)
120.
CROCK POT STEW
Add water. Set on high 6 hours. Thickens as it cooks. Add water to desired consistency.
Ingredients: 4 (meat .. vegetables ...)
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