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seeds worcestershire
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seeds worcestershire
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111.
CARROT COIN SALAD
Cook carrots in water until ... vinegar, salad oil,
Worcestershire
sauce, mustard, celery
seed
, salt and pepper for ... refrigerated for several days.
Ingredients: 11 (coarsely .. mustard .. oil .. rings .. sauce .. soup ...)
112.
FLANK STEAK MARINATE
Simmer all ingredients 15 minutes. Cover meat and store overnight. Meat can be frozen in marinate at this point. When ready to cook take ...
Ingredients: 9 (catsup .. leaf .. sauce .. tabasco .. vinegar ...)
113.
PARTY HAM SANDWICHES
Melt butter and add next 5 ingredients. Slice bread rolls in half. (You will have the top and bottom in one piece). Spread butter mixture ...
Ingredients: 8 (cheese .. ham .. mustard .. rolls .. sauce ...)
114.
MINIATURE HAM & CHEESE ROLLS
Split each package of rolls ... melted butter, poppy
seed
, mustard, onion flakes, and
Worcestershire
sauce in bowl. Mix well. ... baking. Yield: 36 servings.
Ingredients: 8 (flakes .. mustard .. rolls .. sauce ...)
115.
HONOLULU SEAFOOD SALAD
Cook noodles according to package ... onion, chili sauce,
Worcestershire
sauce, dry mustard and bottled ... pecans. Makes 4 main dish servings.
Ingredients: 15 (cream .. juice .. leaves .. mayonnaise .. mustard ...)
116.
HAM DELIGHTS
Mix butter, mustard, poppy
seed
, onion and sauce together. ... of rolls. Fill with ham and cheese. Cover and heat at 350 degrees for 10 minutes.
Ingredients: 8 (cheese .. ham .. mustard .. rolls .. sauce ...)
117.
LOW CALORIE FOIL - BAKED FISH
Cut fish into 5 serving size portions and place each on a square of foil. Put remaining ingredients in blender and run on high speed until ...
Ingredients: 11 (basil .. fillets .. garlic .. oregano .. parsley ...)
118.
OVEN BARBECUED SPARERIBS
Cut ribs in serving size pieces. In large saucepan, cover ribs with salted water. Cover and simmer until nearly tender, about 1 hour. ...
Ingredients: 13 (catsup .. mustard .. salt .. sauce .. slices .. spareribs ...)
119.
HAM AND CHEESE PARTY ROLLS
Melt butter and add all ingredients but ham and cheese. Mix well and set aside. Cut top halves from rolls and lift off. Mix ham and cheese ...
Ingredients: 8 (cheese .. ham .. mustard .. rolls .. sauce ...)
120.
COUNTRY STYLE RIBS
In Dutch oven, cook ribs covered in enough boiling salt water to cover, for 45 to 60 minutes or until tender. In saucepan, cook onion and ...
Ingredients: 13 (juice .. mustard .. oil .. onions .. ribs .. salt ...)
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