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Results 111 - 120 of 153 for scraping celery
111. SHRIMP SALAD
Soften gelatin in water. Bring ... onion, pepper, and celery. Blend and pour into ... square pan. Double recipe for a 9 x 13 inch pan. Very good!
112. ARTICHOKE PICKLE
Small uniform artichokes are usually used. If they are large, they should be cut or sliced. Rinse and drain artichokes. Dissolve salt in 1 ...
113. 5-HOUR BEEF STEW
Put all ingredients (mixed) in deep casserole, cover tightly and bake at 225 degrees for 5 hours or 325 degrees for 3 1/2 hours. Do not ...
114. GARDEN CASSEROLE
Remove strings from beans and cut into 1" pieces. Wash thoroughly and drain. Pour 1 tablespoon melted butter into a 3 quart baking dish. ...
Combine first 9 ingredients in a Dutch oven; bring to a boil. Cover, reduce heat, and simmer 7 to 8 minutes or until vegetables are tender. ...
116. GAZEBO CHEESE SOUP
Saute celery and onions in butter in ... ingredients, stirring well. Simmer 15 minutes. Add sour cream and sherry; heat thoroughly. Yield: 2 quarts.
Layer half each of potatoes, onion, carrots, and ham in a 2 quart baking dish. Combine soup, milk and pepper. Pour half of sauce over ...
118. BAKED VEGETABLES
Place layers of green beans, carrots, celery, peppers, onions, parsley, then ... people, depending upon the other food being served for the meal.
119. SAUERKRAUT RELISH
Combine all ingredients in a large bowl; mix well. Cover and chill. Serve with fish or cold cuts. Yield: 3 1/2 cups.
120. SPLIT PEA SOUP
Soak peas in water overnight. Drain. Place them in a large pot with water; add the remaining ingredients. Bring to a boil, then reduce heat ...
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