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Results 111 - 120 of 120 for sage pie
Combine biscuit mix and sage. Add 1/2 cup of ... the biscuit dough. Bake uncovered at 450 degrees until top is done, 12 to 15 minutes. Serves 6.
Use your own favorite pie shell recipe. Melt butter in ... minutes at 400 degrees, then reduce heat to 350 degrees and bake additional 40 minutes.
Preheat oven to 450 degrees. ... inch deep dish pie pan. Set aside. In medium ... Add broth, milk, sage, thyme, salt, and pepper. ... crust is golden brown.
114. ZUCCHINI PIE
Mix all together - pour into greased 9" pie pan. Bake at 350 degrees for 45 minutes. Allow to cool 10 minutes before slicing in pie wedges.
Preheat oven to 425 degrees; ... a 9 inch pie pan. Bake at 425 degrees ... minutes or until lightly browned and cool 5 minutes before serving.
116. CHICKEN CHEESE PIE
In a 2 quart saucepan add flour, salt and sage. Cook over low heat ... just tender. Divide equally into 4 individual casseroles (1 3/4 cups each).
Grease a 10 inch pie plate. Mix broccoli, 2 cups ... 35 minutes in oven. Top with remaining cheese. Bake until melted. Cool 5 minutes and serve.
118. SALMON PIE
Combine all ingredients in order given. Place in greased dish. Bake at 350 degrees for 40 minutes.
Cook onion in butter until ... bouillon granules, salt, sage, and a dash of ... biscuits are lightly browned. Serve the extra biscuits with the pies.
Mix together butter, water and stuffing. Put half in bottom of casserole dish. Mix soup, milk, chicken, vegetables. Put rest of stuffing on ...
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