Results 111 - 120 of 1,330 for rum

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CAKE: Sprinkle nuts on bottom ... water, oil and rum with electric mixer. Beat 2 ... 10 minutes on rack. When cake is cool pierce top with fork.

Core apples almost through to ... room temperature with Butter-Rum Sauce recipe which follows. Makes ... stir in rum. Serve warm. Makes 1 cup.

Preheat oven to 350 degrees. ... Filling: Combine milk, rum, pudding mix and topping ... speed for 4 minutes, until light and fluffy. Makes 4 cups.

Preheat oven to 350 degrees. ... filling, combine milk, rum, pudding mix and topping ... speed for 4 minutes, until light and fluffy. Makes 4 cups.

Preheat oven to 350 degrees ... filling: Combine milk, rum, pudding mix and topping ... speed for 4 minutes, until light and fluffy. Makes 4 cups.



Cream butter and sugar. Add ... add walnuts and rum. Bake in a greased ... in a fluted pan for 1 hour to 1 hour and 15 minutes at 350 degrees.

Cream shortening and sugar well. ... mixture alternately with rum. Stir in flavoring, bananas ... rum to spread well. Sprinkle with chopped nuts.

Preheat oven to 325 degrees. ... water and sugar. Boil 5 minutes, stirring constantly. Remove from heat. Stir in rum. Cool to room temperature.

Combine all ingredients; beat at ... floured bundt pan. Bake at 350 degrees for 25- 30 minutes. Blend. Add: 2 tbsp. rum Slowly drizzle over cake.

Preheat oven to 350°F. Grease ... desired. Combine milk, rum, pudding mix, and topping ... minutes, until light and fluffy. Makes 4 cups. Serves 10.

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