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Results 111 - 119 of 119 for roll pot pie
Heat oven to 425 degrees. ... on floured board. Roll 2/3 of dough to fit ... in center to allow steam to escape. Bake 30-35 minutes. Serves 4-5.
112. HAMBURGER POT PIE
Preheat oven to 400 degrees (for metal pie plats 425 degrees). Cut Crisco ... lightly floured surface roll out bottom crust; place in ... bake as directed above.
Place chicken in pot with above ingredients. Cover with ... make mixture stick). Roll out onto floured surface. Knead ... gravy mix and broth.
114. CHICKEN POT PIE
Prepare pastry. Roll out half of the pastry ... thick. Put into pie pan. Cook onion and celery ... approximately 1 hour or until crust is golden brown.
115. CHICKEN POT PIE
Melt butter in pan, add ... consistency for rolling. Roll until 1/4 inch thick and ... Bake at 400 degrees for 30 minutes or until crust is brown.
116. CHICKEN POT PIE
In saucepan melt fat. Add ... mixture forms ball. Roll out to fit casserole dish ... rolling out. If pie needs to be held for a couple hours (church pot lucks), put mixture in casserole ... Brandvold by Marion Maynard.
117. CHICKEN POT PIE
Boil chicken, save broth. Debone ... chicken. Pour into an oven dish. Top with crescent rolls. Bake at 375 degrees until crescent rolls are brown.
118. CHICKEN POT PIE
Preheat oven to 375 degrees. ... a little larger). Roll out large half and lay ... fork tines. Bake for 25-30 minutes or until crust is golden.
119. FLOWERPOT PIES
Clay pots, the gardener's favorite plant ... dishes for pot pies--an ingenious way to combine ... lightly floured surface, roll out the pastry to 1/8 ... a crisp green salad.
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