Results 111 - 120 of 125 for pork sauerkraut apples

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Put in a large kettle. ... top of stewed sauerkraut, cover and cook moderately ... Pour over dumplings in a bowl. Serve kraut in a separate bowl.

Brown pork chops in skillet on both ... and place in large pot with sauerkraut and apple. Cover and cook on low flame for 2 hours until tender.

Brown chops and apple in butter ... Layer chops, apple, sliced onion, sauerkraut, brown sugar and onion broth. Bake covered 1 hour, 350 degrees.

Layer above ingredients without mixing. Pour beer over mixture. Simmer slowly in Dutch oven for 3 hours (do not stir).

Heat butter in a large ... drain and rinse sauerkraut. Add to boiling barley ... and cook 45 minutes longer. Best served with Potato Dumplings.



Heat oven to 350 degrees. ... is baking heat sauerkraut and juice and caraway seed. ... platter. Spoon sauerkraut into the center. Serve immediately.

Combine in 3 quart casserole. Bake at 400 degrees for 1 1/2 to 2 hours.

Brown chops on both sides in oil. Add sauerkraut, one can of water, onion and apple. Cover tightly. Simmer 45 minutes to one hour.

Preheat oven to 300 degrees. Sauerkraut (4 lbs.) 2 chopped apples 2 onions (chopped) Garlic Salt Pepper Put pork roast in roast pan with ... add a little water.

Wash sauerkraut under cold water until all ... Layer 1/2 sauerkraut, apples, onion, juniper berries and ... may be used. Pork loin, pork shank, smoked pork chops, etc.

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