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Results 111 - 120 of 414 for pork chop casserole rice
Cook and stir sausage, celery, ... drain. Stir in rice, kidney beans, tomatoes, oregano, ... ungreased 2 quart casserole. Cook uncovered in 350 ... 5 minutes. 6 servings.
112. PORK CHOP CASSEROLE
Combine rice, broth, celery, onion, mushrooms in large casserole. Put pork chops on top. Bake at 325 ... and turn to warm until ready to serve.
113. PORK CHOP CASSEROLE
Mix rice, soup and water together in 9 x 13 inch pan. Place pork chops on top. Bake 45 minutes at 350 degrees.
114. PORK CHOP CASSEROLE
Pour rice into a medium to large casserole dish. Pour half of soup ... Stir together. Lay pork chops on top. Pour on remaining ... degrees for 1 hour.
Pour rice in bottom of greased casserole. Mix together soup mix, ... over rice. Lay pork pieces on top and cover ... brown. Serves 6 generously.
Cook and stir pork sausage in Dutch oven until brown, drain. Stir in rice, milk, celery, green pepper, ... ungreased 2 quart casserole. Sprinkle with cheese. Cook ... 45 minutes. 4 servings.
In a large skillet, sauté pork in oil until no pink ... soup, tomatoes, chilies, rice, water, salsa and cumin; ... serving. Yield: 6 servings.
118. SHIPWRECK CASSEROLE
Spread 2 tablespoons cooking oil ... a large flat casserole dish. Arrange raw ingredients in ... thin; ground chuck; rice; celery; potatoes, sliced thin, ... choose to use pork 'n beans; pour water evenly ... over top and warm.
119. PORK STEAK CASSEROLE
Brown pork steak slowly, just until pink ... soups, cheese, water chestnuts and rice. Mix well. Cover and bake at 325 degrees for 1 1/2 hours.
Add: Put everything in casserole; bake at 350 degrees for 1 hour. Serves 6 to 8.
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