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Results 111 - 120 of 135 for pepper pork
Preheat oven to 375 degrees. ... and membranes from peppers. Crumble sausage into skillet; ... or until peppers are tender. Yield: 4 servings.
Heat oven to 350 degrees. Cut green peppers in half lengthwise; remove seeds ... baking 2-3 minutes or until cheese is melted. Makes 12 servings.
Preheat oven to 375 degrees. ... and membranes from peppers. Crumble sausage into skillet; ... time: 10 minutes. Cooking time: 30 minutes or more.
Brown meat and drain. Add ... and 3/4 jar cheese whiz and tomato. Fill peppers. Bake at 350 degrees for 40 minutes. Top with remaining cheese.
Remove slice from top of peppers and scoop out seed. Cook ... stuffed peppers in a 12 x 8 inch dish and bake at 350 degrees for 30 minutes. Serves 6.
Combine all ingredients except pork. Marinate pork in mixture 30 minutes. Grill over medium-hot coals for 12-15 minutes, turning once.
Combine all ingredients, except pork. Marinate pork in mixture ... 1/2 to 2 hours. Grill over medium hot coals 12 to 15 minutes, turning once.
118. PEPPER STUFFING
Use as pepper stuffing or hot dish.
119. SAUERKRAUT PEPPERS
Brown pork in pan. Add onions. Mix ... salt, paprika, caraway seeds. Fill cleaned green peppers with mixture. Bake at 350 degrees for 45 minutes.
Cut the paprikas round the ... sides. Wash the peppers and remove the inside ribs. Mince the pork and mix it with onions ... sauce poured over them.
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