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Results 111 - 120 of 122 for pecan praline candy
111. FIRST LADY PRALINES
Blend sugar, salt and evaporated ... vanilla, butter and pecans. Beat just until candy begins to thicken. Drop by ... Makes 1 1/2 dozen pieces.
112. TEXAS PRALINES
Use a large pot, candy needs lots of room to ... add two cups pecan halves, teaspoon of vanilla and ... back on heat to get the right consistency.
Blend sugar, salt and milk. ... vanilla, butter and pecans. Beat until candy begins to thicken. Drop by ... candy hardens fast. Makes 1 1/2 dozen.
114. EASY PRALINES
Cook and stir all ingredients except pecans over low heat in a ... 5 minutes until candy reaches soft ball stage, stirring ... until firm. Serves 24.
115. WESTERN PRALINES
In a large (3 1/2 ... 210 degrees on candy thermometer). Stir often and scrape ... add butter and pecans. Over medium heat, continue ... waxed paper. Let cool.
116. NO NO'S PRALINES
Mix sugar and cream together ... medium heat until candy forms a ball when a ... in butter and pecans. Stir until mixture thickens ... Store in covered container.
117. PRALINES
Line 11 x 17 inch ... medium heat. Add pecans, return to a boil and boil without stirring until candy thermometer registers 234 to 240 ... pieces. Makes 1 pound.
118. PRALINES
Combine all ingredients in a ... Working rapidly, drop candy mixture by tablespoonfuls onto greased ... until candy is firm. Makes 1 1/2 dozen.
119. PRALINES
Combine sugar and soda in ... much may keep candy from hardening. Add pecans and beat until thick enough ... water to keep candy at right stage.
120. PRALINES
1. In heavy saucepan combine ... degrees on a candy thermometer. Reduce heat to medium ... 2. Add butter, pecans and vanilla. Continue to cook ... in air tight container.
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