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Results 111 - 120 of 416 for pecan candy milk
111. TURTLE CANDY
Melt chocolate morsels and shortening over hot water (not boiling) until smooth. Pour 1/2 of melted mixture into 8" foil lined square pan, ...
112. MILLIONAIRE CANDY
Melt caramels and milk in double boiler. Fold in pecans. Spoon on a buttered ... into caramels and dip into chocolate. Place on foil and let set.
Combine sugar, butter, milk and vanilla; mix thoroughly. Add ... boiler. Dip balls in chocolate-paraffin mixture. Refrigerate. Yield: 20 balls.
Melt together the chips in microwave-add pecans-pour out on wax paper in clusters.
115. PENUCHE-CANDY
Brown 1 pint sugar slowly ... remaining sugar and milk cooking slowly. Pour syrup into ... then beat in pecans and vanilla. Pour into greased ... into bite size pieces.
Melt butter. Pour over nuts. ... coconut, sugar and milk to nuts. Mix well and ... and dip into melted chocolate. Place on wax paper and chill.
117. PECAN PRALINE CANDY
Candy will be cooked over range ... setting. Cook candy milk until it thickens, then add pecans. Stir constantly so as ... and cut into squares.
118. CARAMEL NUGGET CANDY
Combine sugar, corn syrup and ... 1 hour. Add pecans and cook 20 minutes. Remove ... cool. Add evaporated milk and vanilla; stir well. Drop by spoonful onto wax paper.
119. COCONUT BALL CANDY
Stir pecans, coconut, sugar and milk together. Pinch off about 1 ... May be stored in tightly covered containers or frozen and thawed as needed.
Preheat oven to 300 degrees. ... sheets. Arrange 3 pecan halves on cookie sheets in ... to set. Wrap in plastic wrap and store in refrigerator.
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