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Results 111 - 120 of 178 for pea nuts
111. CASHEW CHICKEN
Bone chicken breasts and remove ... and strings from peas. Wash and slice mushrooms. ... or skillet. Add nuts all at once and cook ... nuts. Serve with rice.
112. CEYLONESE RICE
Saute rice, carrots, onions, scallions ... minutes. Add water, peas and salt. Bring to boil. ... minutes. Lightly saute nuts in remaining 2 teaspoons butter, ... and serve at once.
Set aside 1/2 cup noodles. Combine all ingredients. Add salt if nuts are not salted. Sprinkle noodles on top. Bake 40 minutes at 325 degrees.
114. CRUNCHY PEA SALAD
Combine all ingredients. Serve on lettuce.
115. PEAS AND RICE SALAD
Cook rice in stock and, while hot, toss with dressing. When cooled, toss with other ingredients, saving pimiento for garnish. Serve chilled ...
116. ANGELA'S PEA SALAD
Mix salad dressings together. Add all other ingredients and stir.
Combine all ingredients. Chill. Garnish just before serving.
Mix and bake at 325 degrees for 1 hour in buttered 1 quart casserole. Good hot or cold in sandwiches.
119. PEANUT AND PEA SALAD
Mix above ingredients; sprinkle with garlic salt. Serve on shredded lettuce. Serves 10-12.
Mix all ingredients together except nuts and oranges. Fold in cut-up ... layers at 350 degrees for 20 minutes. Combine all ingredients and mix well.
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