Results 111 - 120 of 648 for nutmeg carrots

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Trim a thin slice from ... baking soda, cinnamon, nutmeg, and salt. Add oil ... thoroughly. Stir in carrots and nuts. Line two 9 ... and puree; frost cake.

Preheat oven to 350°F. Coat ... setting. Stir in carrots, walnuts and pineapple. Pour ... 204 mg. Exchanges: 1-1/2 starch/bread, 1-1/2 fat.

Mix sugar, oil, carrots, and eggs together until ... nuts. Pour into 9 x 13 inch oblong pan (greased and floured). Bake at 350 degrees for 1 hour.

Melt butter in a heavy ... water. Cover and cook until carrots are crisp soft. Just before serving, stir in honey and nutmeg and heat to boiling.

Blend flour, salt, baking soda, cinnamon, nutmeg, and bran together in ... mixing bowl. Process carrots until pureed and add to ... 25 minutes. Yield: 24 muffins



Preheat oven to 350 degrees. ... mixture, alternately with carrots until mixture combines. Add nuts ... in pan 15 minutes and turn out on rack.

Combine first 7 ingredients in ... Add flour mixture, carrots, pineapple, walnuts, coconut and ... Yield: enough frosting for one 3-layer cake.

Combine first 3 ingredients and ... Finally, add the carrot, raisin and pineapple mixture ... see if it's done. Frost with cream cheese icing.

Combine flour, sugar, baking powder, ... together. Add salt, nutmeg, cinnamon. Make a well ... smooth. Stir in carrots and walnuts. Preheat oven to ... hour and 20 minutes.

Preheat oven to 350 degrees. ... soda, salt and nutmeg; set aside. In the ... 1/2 of the carrots and the zucchini. Repeat, ending ... until ready to serve.

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