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Results 111 - 120 of 771 for mandarin orange pie
111. QUICK FRUIT SALAD
Drain oranges and pineapple. Add peach pie filling and strawberries. Mix well.
Mix together and serve. The pie filling has a nice glaze that keeps many fruits from turning brown.
113. MOM'S FRUIT SALAD
Make pudding using juice from pineapple chunks to equal 1 1/2 c. If short of juice, add a little lemon juice. Cool slightly. Mix in all ...
Combine all ingredients. Mix well and chill for several hours. Makes a large salad.
Drain fruit. Combine condensed milk and lemon juice. Mix until thick. Blend in fruit and nuts. Pour in pie crust. Top with Cool Whip. Refrigerate.
Mix all ingredients except bananas. Refrigerate overnight. Add bananas before serving.
117. EASY FRUIT SALAD
Be sure to use peach pie filling as this is the binder. Other types of fruit can be substituted.
118. MILLIONAIRE PIE
Mix lemon juice and Eagle Brand milk. Mix in drained fruit. Fold in Cool Whip. Put in crusts. Refrigerate. Makes 2 pies or 9x13 pan.
Drain fruit; add marshmallows, nuts, pie filling and cherries. Fold in Cool Whip. Chill.
120. FRUIT SALAD
Drain the oranges and pineapple and pour in ... with the peach pie filling. The preserves in the ... brown. Refrigerate until chilled and serve.
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