Results 111 - 120 of 551 for lemon walnut cake

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Preheat oven to 350°F. Grease ... Toss pears with lemon juice and set aside. Mix ... sprinkle with 1/2 cup more walnuts. Bake 50 minutes more.

Beat eggs on high speed ... in pumpkin and lemon juice. Mix dry ingredients; add ... Top with chopped walnuts. Turn out on a ... narrow end roll cake and towel together. Cool; unroll. ... be frozen). Serves 8.

MAKE SYRUP: With sugar and ... syrup, orange and lemon juice and rind and brandy ... Cool to lukewarm and pour over cold cakes before storing.

Beat egg whites on highest ... starch. Grate the lemon rind. Mix orange juice in ... sprinkle with chopped walnuts. Bake for 1 hour ... and invert to cool.

Grate carrots finely (use food ... the blade). Add lemon juice and let stand. Beat ... water and chopped walnuts. Bake in 9"x13" sheet cake pan at 350 degrees for ... zest, 4 tablespoons cream.



Cake - In a large mixer ... in pumpkin and lemon juice. In a small bowl, ... pan. Sprinkle with walnuts. Bake in a 375°F ... slices. Makes 10-12 servings.

In a large bowl, sift ... fruit and nuts. Pour batter into greased bundt pan. Bake at 350 degrees for 1 hour or until cake tester come out dry.

Combine graham crackers, walnuts and cinnamon with melted butter. ... and juice of lemon. Beat until creamy. Pour ... oven door. Let cake sit inside oven for another ... at room temperature refrigerate.

Combine sugar and corn oil, ... fold in apples, lemon juice, and walnuts. Bake at 325 degrees ... (until thickens slightly). Cool and pour on cake.

Beat eggs with a mixer ... mix. Stir in walnuts. Spread apples in a ... in sugar and lemon juice. Spread mix over cooled cake. Refrigerate. Serves 10 to 15.

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