Results 111 - 120 of 229 for leftover mashed

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

Mix all ingredients together. Drop by heaping tablespoons into lightly greased skillet. Flatten out with fork and brown on both sides.

Place carrots in small saucepan. Barely cover with water. Cook until fork tender. Drain. Meanwhile, in separate saucepan, cook onion barely ...

Cook the cauliflower in the chicken broth in a covered pan until tender, about 10 minutes. Measure the remaining ingredients (except ...

Combine the potatoes with butter and egg and spread in bottom and sides of 9 inch pan. Bake uncovered for 15 minutes in a 400 degree oven. ...

Mix all except last 2 ingredients (include juice from pineapple) and spoon into well-greased 2 1/2 quart casserole. Fry sausage until brown ...



Brown ground beef and onion ... browning, make the mashed potatoes. Place ground beef mix ... minutes. Sprinkle with cheese for last 5 minutes.

Soak yeast in water. Add sugar, butter, eggs, salt, potato and milk and mix well. Add flour, one cup at a time. Knead dough until smooth ...

Brown meat and onions. Add ... beans on top of meat. Top with mashed potatoes, then a layer of grated cheese. Bake at 350 degrees for 30 minutes.

Scald milk and add other ingredients in order given. Be sure milk mixture is lukewarm before adding yeast. Roll mixture out and cut in ...

Melt 1 tablespoons butter in ... cabbage and vegetables with mashed potatoes and fry on both sides until golden brown. Add seasonings to taste.

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

 

Recipe Index