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Results 111 - 120 of 356 for italian green beans
Mix together. Drain beans, mushrooms, artichokes (separated); drain ... seasoning and dressing. Mix well and refrigerate 4 hours or overnight.
112. "FRESH" GREEN BEANS
Wash Italian green beans under running water. Cook two ... coarse black pepper and finely chopped onions. Simmer 15 to 20 minutes. Serves 2 to 3.
Place layer of green beans in casserole dish. Top with ... Squeeze lemon juice and top with butter. Bake uncovered at 350 degrees until bubbly.
Steam broccoli until tender and combine with navy beans. Marinade in Italian dressing; chill. Wash and dry lettuce and greens and tear into bite-size pieces. ... juice just before serving.
115. BEAN SALAD
Drain beans. Add celery, onion, salt ... sometimes use are canned green limas, sliced raw carrot, sliced cucumber, ... pepper and canned corn.
116. ZESTY GREEN BEANS
Cook green beans. Drain. Add mixture of other ingredients. Heat in oven.
117. MEXICAN BEAN SALAD
Take shredded head of lettuce, ... tomatoes, onions, peppers, beans, and cheese. Pour 3/4 ... of crunchy corn chips on top just before serving.
Cut each potato in half. ... ends of off green beans. When potato water comes ... beans; return to saucepan. Add Italian dressing and toss to coat.
Saute onion and garlic in ... and cut up artichoke hearts and green beans. Mix all of the ingredients together. Bake 30 minutes at 350 degrees.
Cook package wild rice in ... frozen peas, white beans, onion and red pepper ... cool slightly. Mix Italian dressing with lemon juice and ... bed of crisp lettuce.
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