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Results 111 - 120 of 411 for ingredients for cheesecake
111. PUMPKIN CHEESE CAKE
Preheat oven to 350 degrees. ... by combining all ingredients. Press crust into pan. ... minutes more. Remove and refrigerate 3 hours or overnight.
To prepare crust combine graham ... Chill in refrigerator for 30 minutes before filling. While ... 3 second layer ingredients and pour on top of cheesecake; bake 15 minutes more ... still in high school.
Preheat oven to 375 degrees. Combine all ingredients for crust and press in 9 ... Refrigerate overnight. May omit tequila, but reduce eggs to 3.
Preheat oven 350 degrees. Combine above ingredients in blender or food processor. ... prop door ajar for 1 hour. Remove from oven ... before serving. Serves 10.
Preheat oven to 325 degrees. ... with Pam. Mix ingredients for crust and press along the ... can sit in the refrigerator for at least 24 hours.
For Crust: Preheat oven to 425 degrees. Mix all ingredients in bowl. Press onto bottom ... degrees. Bake until cheesecake is firm in center, about ... and sides of cake.
Combine first 3 ingredients. Mix well. Measure out ... Bake at 350°F for 40 minutes or until center ... Chill at least 4 hours before serving.
118. RICH CHEESECAKE
Press crust ingredients into 9-inch pie dish. Blend ... a 350°F oven for 20 minutes. Cool 15 minutes. ... on top of cheesecake. Bake in 450°F oven for 5 minutes. Chill before serving.
Combine all ingredients for pie filling and mix. Pour ... cheese topping, beat until smooth. Pour over pie filling. Bake at 350 degrees for 1 hour.
120. MARGARITA CHEESECAKE
Preheat oven to 375 degrees. For crust, combine all ingredients. Press onto bottom and ... if desired. NOTE: Cheesecake can also be made omitting tequila. Reduce eggs to 3.
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