Results 111 - 120 of about 820 for iceberg salad

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Toss macaroni with oil to prevent shells from sticking. Mix all dressing ingredients in a small bowl until thoroughly blended. Put lettuce ...

Dressing: Drain liquid from snow ... seasonings. Blend well. Salad Bed: Arrange Boston lettuce leaves ... crescents drizzled with remaining dressing.

Let artichokes and palm soak in vinegar and oil overnight.

Layer in order. Then mix together: Spread over top of salad. Set in refrigerator overnight.

Heat 4 cups water to ... and dressing. Toss to wet all ingredients and serve immediately. Serves 4 main course salads or up to 8 small servings.



Place 1/3 of mixed greens in large bowl. Dot with 2 tablespoons mayonnaise, 1/3 onion, 1/3 cup of cheese and sprinkle with 1 teaspoon sugar ...

Combine and set aside. Mix all dressing ingredients. Pour over lettuce. Before serving, add 1 can drained mandarin oranges and toss. Top ...

Combine all vegetable ingredients in medium salad bowl. Add dressing and cheese, ... ingredients in large jar with tight lid. Refrigerate until use.

In a 3-4 quart glass ... Crumble bacon into salad. Sprinkle with eggs. Arrange tomatoes ... To serve, just toss. Makes 8-10 generous servings.

Layer in large bowl. When ready to serve, toss with dressing. With electric beater, blend together except for oil. Gradually add oil ...

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