Results 111 - 120 of 340 for hungarian eggs

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Clean and wash peppers. Combine beef, onion, egg, rice, salt and pepper. ... last 10 minutes of cooking time. Garnish with sour cream, if desired.

Mix all ingredients. Add additional chopped walnuts, butter and sugar if making a batch consisting of only walnut-filled cookies. DOUGH: ...

Sift flour with baking soda, ... beat in 1 egg yolk and the water. Turn ... plums. Bake for 45 minutes or until cake test done. Cool before serving.

Mix the salt and cabbage together; let stand 30 minutes. Squeeze out as much liquid as possible. Heat the butter in a deep skillet. Add the ...

Cut butter into flour and ... Beat together and egg yolks, sugar, salt and sour ... browned. Dust with 4X sugar when well cooled. Use ungreased pan.



Cut butter and shortening into ... cream; add with egg yolks and salt to flour ... golden brown. When cool can then be removed from baking sheets.

Mix meat, egg, salt, pepper, paprika, and ... bake covered. You may make a rue and pour over hamburgers before serving and garnish with parsley.

Sift flour and salt, add ... dough). Add beaten egg yolks, vanilla and sour cream. ... as they tend to burn. Done when lightly brown. 64 horns.

Melt butter, add milk, eggs, yeast, salt and flour. ... one corner, roll corner to corner in a pan of sugar. Bake at 400 degrees for 15 minutes.

Cut flour, salt and butter ... flour mixture. Beat egg yolks and sour cream. Add ... Bake on cookie sheet at 350 degrees for 18 minutes. Makes 64.

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