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Results 111 - 115 of 115 for heat beef tenderloin
111. BEEF STROGANOFF
Cut meat into bite size ... brown meat. Add beef bouillon (except for 3/4 cup), ... mushrooms and onion. Heat to boiling, stirring constantly. Boil ... over noodles or rice.
112. BEEF STROGANOFF
Cut meat across the grain ... mushrooms and onions. Heat to boiling, stirring constantly. Boil ... Stir in sour cream; heat. Serve over noodles.
113. BEEF WITH PEPPERS
Place mushrooms in a bowl ... into thin slices. Heat vegetable oil in wok over ... liquid boils and thickens. Serve with rice. Makes 4 servings.
114. BEEF STROGANOFF
Partially freeze meat, thinly slice ... In a skillet heat 2 tablespoons butter. Add meat, ... Heat but do not boil. Serve over noodles. Serves 4.
115. BEEF STROGANOFF
Combine flour, salt, pepper. Trim ... uncovered, over low heat, stirring occasionally until mixture ... mashed potatoes. Makes 4 to 6 servings.
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