Results 111 - 120 of 120 for fudge pecan pie

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Preheat oven to 350 degrees. ... a 9 inch pie plate melt chocolate in top ... plate bake 25 minutes. Let cool, cut and serve with ice cream on top.

Preheat oven to 350 degrees. ... chips. Pour in pecans and coconut. Mix well. Pour mixture into pie shells. Bake for 45 minutes at 350 degrees. Delicious!

113. FUDGE PIE
Melt chocolate and butter. Beat ... Add vanilla, salt and pecans. Bake 60 minutes (or until firm) at 250 degrees. Serve with cream or ice cream.

Melt chocolate and butter; set ... Pour filling into pie shell. Bake 55-60 minutes in ... center comes out clean. Cool. Serve with whip cream.

In heavy saucepan, stir first ... sides of 9-inch pie pan with vanilla wafers. Spoon ... and repeat. Place pecans on top and freeze 3 ... a delicious hot fudge sauce.



Coarsely chop 1 1/2 cups nuts. In medium saucepan, over low heat, stir condensed milk, butter and cocoa until butter melts and mixture is ...

Melt chocolate with butter. Combine ... Pour into unbaked pie shell (9 inches). Bake 40 minutes at 325 degrees. Serve with real whipped cream.

Melt chocolate. Mix eggs, sugar, ... until creamy. Add pecans, mix well. Pour into 4 pie shells. Bake at 300 degrees ... Serve with whipped topping.

Combine pudding and pie filling, milk and sugar in ... starts to lose its glossy appearance. Spread evenly in greased 9x9x2 inch pan. Chill and cut.

Melt chips and milk in ... Line a 9" pie pan with foil. Set a ... pie pan. Spoon fudge around glass to make a ... cool. Remove foil, put on plate.

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