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Results 111 - 115 of 115 for fresh beet
111. PICKLE BEETS
Cover fresh beets in boiler with water. Cook ... beets that have been added. Heat thoroughly. Remove allspice bag. Place beets in jar and seal.
112. HARVARD BEETS
Mix together, heat and add beets. Very good and easy.
113. PICKLED BEETS
Drain beets. Pour 1 cup beet ... to low and simmer 5 minutes. Pour hot mixture over beets and refrigerate for a day or longer before serving.
114. BEETS POLYNESIAN
If you're using fresh beets with tops, buy 4 pounds ... bubbly. Stir in cooked fresh or drained canned beets; heat through. Makes 10 servings.
115. MARINATED BEETS
Combine above and marinate in refrigerator overnight to blend flavors. Bring to simmer in saucepan until thoroughly heated.
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