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Results 111 - 120 of 291 for fish flounder
111. POACHED FISH CREOLE
Coat a large skillet with cooking spray; place over medium heat until hot. Add onion and green pepper to skillet, saute 3 to 4 minutes or ...
Saute onion in butter. Add ... and parsley. Cut fish into cubes and add to ... is no longer opaque, approximately 20 minutes. Serve and enjoy.
113. BAKED FISH FILLETS
Grease a baking pan with ... the dish. Arrange fish over mushrooms. Season fish, sprinkle ... minutes. Remove wax paper and bake 5 minutes longer.
114. STUFFED FISH
Saute celery and onion in ... sheet. Place 4 fish fillets on it and season ... 20 minutes or until fish flakes apart. Baste once while baking.
Sprinkle fillets lightly with salt ... Pour sauce over fish and sprinkle with cheese, bread ... easily and top is well- browned. Serves 6 to 8.
116. EASY OVEN FRIED FISH
Thaw fish, if frozen. Separate the ... baking dish. Drizzle melted butter evenly over fish. Bake in 500 degree oven for 8 to 10 minutes. 4 servings.
Melt 1 1/2 tablespoons butter ... and almonds. Cook until golden brown. Add lemon juice. Pour over fish. Sprinkle with chopped parsley. Serves 3.
Thaw fish fillets. Butter shallow baking dish ... with parsley. Bake approximately 15-20 minutes until bubbly at 350 degrees. Serves 3-4 people.
119. FABULOUS FISH
1. Sprinkle fish with salt, pepper and lemon ... foil. Bake 12-15 minutes at 400 degrees or until fish is tender. 6. Sprinkle with remaining onion.
Spray baking dish with Pam spray. Arrange fillets in the pan. Whip mayonnaise and pickle juice until well mixed. Spread over fillets and ...
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